We construct fully programmed continuous baking installations where the dough is loaded into our roll -in roll-out ovens and exits as a finished product. We also construct front-loading and unloading ovens as well as batch baking installations. Our range includes everything from the single oven to an entire battery of ovens. Our thermal-oil-heated or as hot gascirculator models not only vary in the number and size of the individual baking chamber but also in the dimensions of the installation.
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Products
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MIWE thermo-rollomatThe MIWE thermo-rollomat is a multi-day, fully automatic continuous oven with thermal oil heating for batch baking operation and continuous step production.
MIWE cyclo-rollomatVaried baking on a grand scale with perfect, constant quality with the best possible flexibility for your product range. This is the domain of the modular MIWE cyclo-rollomat.
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